This article is part of the larger article 10 Tips to Set Yourself Apart in a Competitive World Cleanliness is not just a matter of hygiene; it reflects your personality and respect for yourself and others. The Indian saying, “Cleanliness … Continued
This article is part of the larger article 10 Tips to Set Yourself Apart in a Competitive World How you carry yourself can significantly influence your success in life. Attitude is everything, and it shapes how others perceive you as … Continued
This article is part of the larger article 10 Tips to Set Yourself Apart in a Competitive World Having hobbies, participating in sports, or volunteering can significantly enrich your life and enhance your professional interactions. These activities serve as excellent … Continued
This article is part of the larger article 10 Tips to Set Yourself Apart in a Competitive World In today’s work environment, collaboration is key. Most tasks are completed within teams, whether they’re cross-functional or international, making effective teamwork a … Continued
This article is part of the larger article 10 Tips to Set Yourself Apart in a Competitive World Punctuality is a trait that can set you apart in both personal and professional settings. It’s interesting to observe the irony in … Continued
This article is part of the larger article 10 Tips to Set Yourself Apart in a Competitive World One of the simplest yet most effective ways to break the ice is to say “hello.” A genuine smile and a friendly … Continued
Grilled salmon in garlic cream spinach sauce with garam masala is a fusion dish that marries the richness of classic flavors with a bold Indian twist. The grilled salmon, with its crispy exterior and juicy, flaky interior, pairs beautifully with … Continued
I love Rajma (kidney beans) curry. I like to make it in masala style that is still a bit dry/sauteed instead of a lot of sauce. This way, the taste of the Rajma is not overwhelmed by that of the … Continued
Butter Chicken, or Indian chicken curry made with a yogurt-based marinade is a rich and flavorful dish. To start, the chicken is marinated with a blend of ginger, garlic paste, and thick Greek-style yogurt, allowing the flavors to penetrate deeply … Continued
Japanese gyoza are delightful dumplings filled with a savory mixture of minced meat and vegetables, pan-fried to perfection for a crispy bottom and tender top. A creative twist on the classic recipe uses finely chopped prei (leeks) instead of onions, … Continued